Mission Belle called in ealier this afternoon with 25 yellowtail on the boat and still fishing.

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9/1

Daily Double • 1/2 Day AM • 39 • 79 Bonito, 19 Calico Bass, 7 Sheephead, 7 Rockfish 

El Capitan • 2.5 Day • 18 • 94 Rockfish, 72 Bluefin Tuna, 27 Bonito, 1 Yellowtail   (next open party is a 2.5-day departing Thurs 9/5)

Mission Belle • Full Day • 28 • 16 Calico Bass, 15 Yellowtail, 11 Rockfish, 5 Sculpin 

New Lo-An • 3 Day • 18 • 60 Bluefin Tuna (up to 200 pounds) 

Oceanside 95 • 2.5 Day • 10 • 40 Bluefin Tuna, 36 Bonito, 3 Yellowtail (next open party is a 2-day departing Wed 9/4)

Point Loma • Full Day • 18 • 25 Whitefish, 10 Calico Bass, 1 Yellowtail, 1 Rockfish

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Trips with space available:

The El Capitan, Oceanside 95 and T-Bird have 1½ to 2½ day trips schedule during September. Check out their schedules via the following links 
                                         El Capitan -  (BOOK HERE)    Oceanside 95 - (BOOK HERE)   T-Bird -  (BOOK HERE)   
The 2025 spring schedule for the New Lo-An is now online. Click the following link to book your spot  (BOOK HERE)

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NOTE: If you’re planning to head out on a 1 ½ day trip or longer, please come prepared with a heavy set up (at least 100lb line). Many of the fish being seen and caught are over 100lbs making a heavy setup highly recommended. You’ll also want to bring other setups with lighter line for daytime fishing. Our tackle shop has rentals rods from 25# to 100# available for your trip.

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The Daily Double is having excellent inshore fishing on their local ½ day trips. Departure times are 8:30 AM and again at 3:00 PM. (Book Here)

The Mission Belle and the Point Loma have full day trips scheduled to fish the Coronado Islands. Ticket price includes your fishing permit for Mexico, tourist visa and bio bracelet. PASSPORT IS REQUIRED (Book Here)

 

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Fish processing:
If you’re planning a trip with us this season and would like to have one of the fish processors fillet and package your catch, we highly recommend making a reservation prior to departing on your trip. Click one of the following links to book your reservation.
 
Fisherman’s Processing: (Book here)
 
Five Star Fish Processing: (Book here)
 
Sportmen’s Seafood: (Book here)

If you would like to make a reservation for any of the trips listed above please call our ticket office at (619) 223-1627 or online with our schedule feature